Tresmacarrons Menu Tresmacarrons Menu Starters Bruschetta€6.50Toasted bread topped with fresh tomatoes, basil, and a drizzle of balsamic glaze.Dietary/Allergen Info: Gluten, Dairy Stuffed Mushrooms€7.00Mushrooms filled with a mixture of cheese, herbs, and breadcrumbs, baked until golden.Dietary/Allergen Info: Gluten, Dairy Mains Grilled Salmon€15.00Fresh salmon fillet grilled to perfection, served with seasonal vegetables…
View moreLluerna Menu Starters Cocktail de pomada€145.00A refreshing cocktail made with local ingredients, perfect for starting your meal.Dietary/Allergen Info: Gluten, Fish Caldo de moluscos y hinojo y tartar de gamba€145.00A rich broth of shellfish and fennel served with a fresh prawn tartare.Dietary/Allergen Info: Fish, Shellfish Ajoblanco, cerezas escabechadas y ventresca de…
View moreMont Bar Menu Tasting Menu Crispy pesto, tomato and mozzarella€155.00A delightful combination of crispy pesto, fresh tomatoes, and creamy mozzarella, served as a starter.Dietary/Allergen Info: Gluten, Dairy Tomato and elderflower consommé€155.00A refreshing and light consommé made from ripe tomatoes and infused with elderflower.Dietary/Allergen Info: Gluten Ceviche toast with sea bass…
View moreGresca Menu Starters Bread and tomato€4.50Fresh bread topped with ripe tomatoes and a drizzle of olive oil.Dietary/Allergen Info: Gluten Grilled oyster€4.50 eachSucculent oysters grilled to perfection, served with a hint of lemon.Dietary/Allergen Info: Shellfish Anchovy€5.00 eachSalted anchovies, a classic delicacy, served with a touch of olive oil.Dietary/Allergen Info: Fish Cecina€16.00Cured…
View moreEnigma Menu Enigma Menu Tasting Menu Tasting Menu€240.00A seasonal menu created month by month, featuring 20 to 25 dishes that highlight the best products from the market, showcasing both quality and creativity.Dietary/Allergen Info: Please inform us of any allergies or intolerances. Tasting Menu (Starting October 20th, 2025)€260.00An updated seasonal tasting…
View moreÉbano Menu Ébano Menu Starters Coca de vidre amb tomàquet i oli d’olivaPrice not ShownA traditional Catalan flatbread topped with fresh tomato and drizzled with olive oil.Dietary/Allergen Info: Gluten Anxoves del Cantàbric “00” fetes a casa, al vinagre de XerèsPrice not ShownHomemade Cantabrian anchovies marinated in sherry vinegar, served with…
View moreDisfrutar Menu Menú Disfrutar Classic Menú degustación diseñado y compuesto por creaciones que se han convertido en "clásicas" del restaurante Disfrutar.€315.00A tasting menu featuring classic dishes that have defined the Disfrutar experience.Dietary/Allergen Info: Gluten, Dairy, Eggs, Fish, Nuts, Sulphites Menú Disfrutar Festival Menú degustación diseñado y compuesto mayormente por elaboraciones…
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