Xerta Menu Aperitivos del chef Crack de atún: triple coca wantón con ventresca de atún, mojama y ventresca curada€26.00A crispy wanton base topped with tuna belly, cured tuna, and mojama.Dietary/Allergen Info: Fish, Gluten Canelón de gamba roja relleno de cangrejo azul y mayonesa cítrica€29.00A pasta tube filled with red prawn…
View moreVapor Gastronòmic Menu Cocktails d’inici Bloody Mary a l’estil Vapor amb un toc fumat€4.25A classic Bloody Mary with a smoky twist, perfect for starting your meal.Dietary/Allergen Info: Gluten, Dairy, Sulphites Vermouth Vallès€5.25A local vermouth from Ullastrell, blended with rum and a hint of angostura.Dietary/Allergen Info: Gluten, Sulphites Ginlemon Spritz€4.95A refreshing…
View moreVia Veneto Menu Starters Bruschetta€6.50Grilled bread topped with fresh tomatoes, basil, and a drizzle of olive oil.Vegetarian, Gluten, Dairy Calamari Fritti€8.00Crispy fried calamari served with a tangy marinara sauce.Gluten, Fish Caprese Salad€7.00Fresh mozzarella, tomatoes, and basil drizzled with balsamic reduction.Vegetarian, Gluten, Dairy Mains Spaghetti Carbonara€12.50Classic Italian pasta dish made with…
View moreTram-Tram Menu Menu Degustación Tapitas Crema de calabaza con cúrcuma y toque de naranja€72.00A creamy pumpkin soup infused with turmeric and a hint of orange zest.Dietary/Allergen Info: Gluten, Dairy Caballa marinada sobre berenjena escabechada, jugo de piparás€72.00Marinated mackerel served on pickled eggplant with a piquant pepper sauce.Dietary/Allergen Info: Fish Nuestra…
View moreOria Menu Aperitifs Tomato meringue and trout tartarPrice not ShownA delicate combination of sweet tomato meringue paired with fresh trout tartar.Dietary/Allergen Info: Fish Crunchy of Comté cheese with smoked eel and Cantabrian anchovyPrice not ShownA crispy delight featuring rich Comté cheese, complemented by smoked eel and anchovy.Dietary/Allergen Info: Gluten, Dairy,…
View moreLasarte Menu Lasarte Menu Starters Slices of tempered Iberian presa on foie-gras curd, tarama oyster and mustard ice cream€52.00Delicate slices of Iberian pork served with a rich foie-gras curd, complemented by a unique tarama oyster and a hint of mustard ice cream.Dietary/Allergen Info: Gluten, Dairy, Eggs Marinated hamachi, smoked oysters,…
View moreMirko Carturan Cuiner Menu Starters Bruschetta€6.50Toasted bread topped with fresh tomatoes, basil, and a drizzle of balsamic glaze.Dietary/Allergen Info: Gluten, Dairy Stuffed Mushrooms€7.00Mushrooms filled with a mixture of cheese, herbs, and breadcrumbs, baked until golden.Dietary/Allergen Info: Gluten, Dairy Mains Grilled Salmon€18.00Fresh salmon fillet grilled to perfection, served with seasonal vegetables…
View moreMint Menu Starters Tatin de ratatouille€14.50Puff pastry filled with seasonal vegetables, San Simón cheese, and prawn.Gluten Free Brioixets planxats€10.50Braised oxtail served with mousseline and quail egg (2 pieces).Contains Eggs Ohmelette€15.00A rich omelette made with fresh eggs, onion, and truffle, served with potato foam.Gluten Free Burrata cremosa€18.50Creamy burrata served with a…
View moreMont Bar Menu Tasting Menu Crispy pesto, tomato and mozzarella€155.00A delightful combination of crispy pesto, fresh tomatoes, and creamy mozzarella, served as a starter.Dietary/Allergen Info: Gluten, Dairy Tomato and elderflower consommé€155.00A refreshing and light consommé made from ripe tomatoes and infused with elderflower.Dietary/Allergen Info: Gluten Ceviche toast with sea bass…
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