Benzina Menu

Benzina Menu

Antipasti

Berenjena confitada alla parmigiana€12.00
Confited aubergine served with parmesan ice cream.
Vegetarian, Gluten, Dairy


Vitello tonnato€13.00
Veal with tuna cream, capers, and pickled shallots.
Gluten, Dairy, Fish


Calamari fritti€12.00
Fried calamari served with alioli, lime, and tomato powder.
Gluten, Fish


Croquetas de pollo€10.00
Chicken croquettes with roasted lettuce hearts and Caesar mayonnaise.
Gluten, Dairy, Eggs


mozzarella de búfala€12.00
Buffalo mozzarella with seasonal tomatoes, peach, and basil powder.
Vegetarian, Gluten, Dairy


Ensalada de mizuna€12.00
Mizuna salad with roasted mushrooms, caciocavallo cheese, confit tomatoes, and apple vinegar.
Vegetarian, Gluten, Dairy


Crudo de pez limón€14.00
Raw lemon fish with rhubarb puree, roasted corn, and bay oil.
Fish


Steak tartar€14.00
Steak tartare served with carasau bread, stracciatella cheese, basil pesto, and green beans.
Gluten, Eggs


Mejillones en escabeche€10.00
Marinated mussels with eggplant caponata, green olives, and herbs.
Shellfish, Gluten


Pasta, Gnocchi & Risotto

Spaghetti quadrati alla carbonara€17.00
Square spaghetti with guanciale, 24-month aged Parmigiano Reggiano, pecorino, and egg.
Gluten, Eggs, Dairy


Linguine aglio, olio, peperoncino€22.00
Linguine with garlic, oil, chilli, lobster, avocado, and cardamom oil.
Shellfish, Gluten


Risotto de gambas & calabacín€18.00
Prawn and zucchini risotto with prawn tartare, confit lemon, and mint.
Shellfish, Gluten, Dairy


Canelones de scamorza & olivas negras€16.00
Cannelloni filled with scamorza cheese and black olives, served with roasted cauliflower and almonds.
Vegetarian, Gluten, Dairy, Nuts


Gnocchi de pan & espinacas€16.00
Bread and spinach gnocchi with arrabbiata sauce, camembert, roasted onion, and oregano.
Vegetarian, Gluten, Dairy


Cappelletti de prosciutto cotto€16.00
Cappelletti filled with cooked ham, served with parmesan foam, peas, and matcha powder.
Gluten, Dairy


Carne & Pesce

Vieras a la plancha€22.00
Grilled scallops served with fregola salad, cucumber, feta, and watermelon gazpacho.
Shellfish, Gluten, Dairy


Salmón en costra de sésamo€19.00
Salmon crusted with sesame, served with purple potato, coconut milk, and bean sprouts.
Fish, Gluten, Soy


Aguja de cerdo BBQ€20.00
BBQ pork shoulder served with braised red cabbage and coleslaw.
Gluten


Costillas de cordero a la plancha€23.00
Grilled lamb ribs served with potato and pepper gratin, mustard and shallot sauce.
Gluten, Mustard


Dolci

Pannacotta de vainilla€7.00
Vanilla pannacotta with red wine caramel, black bread, melon, and basil.
Vegetarian, Gluten, Dairy


Tarta de queso gorgonzola€7.00
Gorgonzola cheesecake with fig sorbet, sage honey, and walnuts.
Vegetarian, Gluten, Dairy, Nuts


Hojaldre€7.00
Puff pastry with yogurt cream, kiwi jam, and grapes.
Vegetarian, Gluten, Dairy


Ensalada de melocotón€7.00
Peach salad with fior di latte ice cream, pecans, and raspberries.
Vegetarian, Gluten, Dairy, Nuts


Esfera de chocolate€8.00
Chocolate sphere filled with mascarpone, coffee savoiardi, and vanilla ice cream.
Vegetarian, Gluten, Dairy, Eggs


Most restaurants charge a small cover charge (~€1–3 per person)

Categories: Italian, Vegetarian, Seafood, Desserts

Menu Source: Restaurant Website PDF

Menu Date: August, 2025


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    ⚠️ Dietary & Allergy Warning
    Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.


    Address

    Passatge de Pere Calders, 6, L'Eixample, 08015 Barcelona, Spain

    GPS

    41.3761861, 2.1627583

    Telephone



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