El Jardí De L’abadessa Menu

 

Menu

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Beef carpaccio with pickled dressing€18.70
Thinly sliced beef served with a tangy pickled dressing.
Dietary/Allergen Info: Gluten, Dairy

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Coca and tomato bread | Jamón ibérico 50 grs€20.90
Traditional bread topped with fresh tomato and served with 50 grams of Iberian ham.
Dietary/Allergen Info: Gluten

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Anchovies (3 units)€13.20
Three pieces of marinated anchovies, perfect for sharing.
Dietary/Allergen Info: Fish

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Ham and mushroom croquettes (5 units)€12.10
Crispy croquettes filled with ham and mushrooms, served in a portion of five.
Dietary/Allergen Info: Gluten, Dairy, Eggs

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Thai mussels with pineapple and tarragon€17.15
Mussels cooked in a Thai-inspired sauce with pineapple and tarragon.
Dietary/Allergen Info: Molluscs

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Andalusian-style baby squid with kimchi mayonnaise€18.10
Tender baby squid served with a spicy kimchi mayonnaise.
Dietary/Allergen Info: Gluten, Fish, Eggs

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Tomato and red berry gazpacho, cottage cheese, mint, and tender pistachios€13.75
A refreshing cold soup made with tomatoes and red berries, garnished with cottage cheese and mint.
Dietary/Allergen Info: Dairy

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Beluga lentil salad with mango and nut vinaigrette€15.60
A vibrant salad featuring beluga lentils, fresh mango, and a nut-based vinaigrette.
Dietary/Allergen Info: Nuts

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Burrata on a spinach and semi-roasted tomato salad with semi-marinated salmon€16.40
Creamy burrata served on a bed of spinach and semi-roasted tomatoes, topped with marinated salmon.
Dietary/Allergen Info: Dairy, Fish

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Roasted eggplant with creamy pumpkin and miso vinaigrette€16.00
Eggplant roasted to perfection, served with a creamy pumpkin sauce and miso vinaigrette.
Dietary/Allergen Info: Gluten

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Marinated zucchini carpaccio with Parmesan shavings€15.20
Thinly sliced zucchini marinated and topped with shavings of Parmesan cheese.
Dietary/Allergen Info: Gluten, Dairy

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Timbale of semi-roasted vegetables and mozzarella with basil and pine nuts€16.50
A delightful mix of semi-roasted vegetables layered with mozzarella, basil, and pine nuts.
Dietary/Allergen Info: Gluten, Dairy, Nuts

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Fried eggs on baked potatoes and minced Iberian ham€16.70
Crispy baked potatoes topped with fried eggs and minced Iberian ham.
Dietary/Allergen Info: Gluten, Eggs, Dairy

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Squid ink spaghetti sautéed with ceps and prawns€15.95
Spaghetti infused with squid ink, sautéed with ceps and prawns for a rich flavour.
Dietary/Allergen Info: Gluten, Fish, Shellfish

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Steak tartare with a knife€22.75
Finely chopped raw beef seasoned and served with a knife for a traditional touch.
Dietary/Allergen Info: Gluten

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Secret with candied pumpkin, chimichurri and avocado€21.75
Tender pork secret served with sweet candied pumpkin, chimichurri sauce, and avocado.
Dietary/Allergen Info: Gluten

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Slow-cooked tender ribs€20.50
Ribs cooked slowly to achieve tenderness and flavour.
Dietary/Allergen Info: Gluten

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Beef burger with Camembert sauce, piquillo peppers, and arugula€19.80
Juicy beef burger topped with creamy Camembert sauce, piquillo peppers, and fresh arugula.
Dietary/Allergen Info: Gluten, Dairy

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Veal escalope with low-temperature egg and tartufata€20.50
Tender veal escalope served with a low-temperature egg and a rich tartufata sauce.
Dietary/Allergen Info: Gluten, Eggs, Dairy

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Roasted lamb back€38.50
Succulent lamb shoulder roasted to perfection.
Dietary/Allergen Info: Gluten

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Beef entrecote with piquillo peppers and roasted potatoes€26.40
Juicy beef entrecote served with piquillo peppers and crispy roasted potatoes.
Dietary/Allergen Info: Gluten

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Bluefin tuna carpaccio with citrus dressing€22.30
Delicate carpaccio of bluefin tuna drizzled with a refreshing citrus dressing.
Dietary/Allergen Info: Fish

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Semi-marinated salmon tartare with exotic fruits€22.00
Fresh salmon tartare mixed with a selection of exotic fruits.
Dietary/Allergen Info: Fish

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Baked sea bass with sautéed spinach and raisins€27.50
Oven-baked sea bass served on a bed of sautéed spinach and sweet raisins.
Dietary/Allergen Info: Fish

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Corvina with parmentier€25.00
Delicious corvina fish served with a creamy parmentier.
Dietary/Allergen Info: Fish, Gluten

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Cod in saffron tempura with pickled mushrooms and vegetables€23.35
Cod fillet coated in saffron tempura, served with pickled mushrooms and vegetables.
Dietary/Allergen Info: Fish, Gluten

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Grilled squid with onions and sherry€22.50
Tender grilled squid served with caramelised onions and a splash of sherry.
Dietary/Allergen Info: Fish, Molluscs

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Side Dishes

Baked potatoes€5.00
Crispy baked potatoes, perfect as a side.
Dietary/Allergen Info: Gluten

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Crispy shoestring potatoes€4.50
Thinly cut and fried potatoes, crispy and delicious.
Dietary/Allergen Info: Gluten

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Sautéed wild asparagus€5.00
Fresh wild asparagus sautéed to perfection.
Dietary/Allergen Info: Gluten

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Bread€2.00
Freshly baked bread, a perfect accompaniment to any meal.
Dietary/Allergen Info: Gluten

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Supplement for bread€0.75
Extra charge for additional bread.
Dietary/Allergen Info: Gluten

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Desserts

Apple and cinnamon tatin€9.00
A classic dessert featuring caramelised apples and a hint of cinnamon.
Dietary/Allergen Info: Gluten, Dairy

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Chocolate coulant with toffee sauce€8.25
Rich chocolate cake with a molten centre, served with a sweet toffee sauce.
Dietary/Allergen Info: Gluten, Dairy, Eggs

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Tiramisu with vanilla and chocolate shavings€8.50
Classic Italian dessert made with coffee-soaked layers and topped with chocolate shavings.
Dietary/Allergen Info: Gluten, Dairy, Eggs

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Torrija with white chocolate and basil soup€8.50
Spanish-style French toast served with a creamy white chocolate and basil soup.
Dietary/Allergen Info: Gluten, Dairy, Eggs

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Our Baked Blueberry Cheesecake€8.75
Creamy baked cheesecake topped with fresh blueberries.
Dietary/Allergen Info: Gluten, Dairy

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Mint melon with red fruit foam€8.00
Refreshing melon served with a light foam made from red fruits.
Dietary/Allergen Info: Gluten

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Drinks/Beverages

Price not Shown

Most restaurants charge a small cover charge (~€1–3 per person)

Categories: Mediterranean, Seafood, Desserts, Burgers

Menu Source: Restaurant Website PDF

Menu Date: August 24, 2025

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