Ostaia – Osteria Genovese (Eixample) Menu

Ostaia – Osteria Genovese (Eixample) Menu

To Start

Homemade Focaccia Genovese€3.00
Traditional homemade focaccia from Genoa, soft and flavourful.
Dietary/Allergen Info: Gluten

Focaccia with Onion€3.50
Delicious focaccia topped with sweet caramelised onions.
Dietary/Allergen Info: Gluten

Taggiasca’s Olives€4.00
A selection of marinated Taggiasca olives, rich in flavour.
Dietary/Allergen Info: N/A

Fried Chickpea’s Panizza with Basil & Lime Mayonese€5.00
Crispy fried chickpea flatbread served with a refreshing basil and lime mayonnaise.
Dietary/Allergen Info: Gluten, Eggs

Ligurian Sea’s Anchovies€6.00
Fresh anchovies from the Ligurian Sea, served with a drizzle of olive oil.
Dietary/Allergen Info: Fish

Starters

Burrata with Cherry Tomatoes and Genovese Pesto€9.00
Creamy burrata served with sweet cherry tomatoes and fragrant Genovese pesto.
Dietary/Allergen Info: Lactose, Nuts

Vitello Tonnato€10.00
Tender veal served cold with a creamy tuna sauce, capers, and anchovies.
Dietary/Allergen Info: Fish, Mustard

Flat Fried Anchovies with Panizza and Green Sauce€11.00
Crispy fried anchovies served with panizza and a zesty green sauce.
Dietary/Allergen Info: Gluten, Lactose, Fish

Trombetta’s Zucchini from Albenga a la Parmigiana€8.00
Zucchini baked with cheese and tomato sauce, a classic Italian dish.
Dietary/Allergen Info: Gluten, Lactose

Italian Cold Cuts Platter with Formaggetta and Olives€12.00
A selection of fine Italian cold cuts served with creamy cheese and olives.
Dietary/Allergen Info: Lactose, Nuts

Focaccia “Recco-Style”

Focaccia with Stracchino Cheese€7.00
Authentic focaccia filled with creamy Stracchino cheese, a true delicacy.
Dietary/Allergen Info: Gluten, Lactose

Pizzata with Stracchino Cheese, Anchovies, Tomatoes and Capers€8.00
Focaccia topped with Stracchino cheese, anchovies, tomatoes, and capers.
Dietary/Allergen Info: Gluten, Fish

Focaccia “Recco-Style” with Taggiasca’s Olives and Cherry€7.50
Delicious focaccia topped with olives and sweet cherry tomatoes.
Dietary/Allergen Info: Gluten

Focaccia “Recco-Style” with Genoese Pesto€7.50
Focaccia topped with aromatic Genoese pesto, a flavourful treat.
Dietary/Allergen Info: Gluten, Nuts

Focaccia “Recco-Style” with Culatello IGP€8.50
Focaccia filled with premium Culatello ham, rich in flavour.
Dietary/Allergen Info: Gluten, Pork

Focaccia “Recco-Style” with Mortadella IGP€8.50
Delicious focaccia filled with artisanal Mortadella, a classic Italian ham.
Dietary/Allergen Info: Gluten, Nuts

Focaccia “Recco-Style” with Spicy Salami€8.50
Focaccia topped with spicy salami, perfect for those who enjoy a kick.
Dietary/Allergen Info: Gluten, Pork

Pasta

Borrage’s Ravioli “Au-Tuccu” with Beef & Porcini’s Ragù€12.00
Homemade ravioli filled with borage and served with a rich beef and porcini ragù.
Dietary/Allergen Info: Gluten, Lactose, Nuts

Mezza Manica alla Carbonara€11.00
Classic pasta dish with guanciale, egg, parmesan, and pecorino cheese.
Dietary/Allergen Info: Gluten, Lactose, Eggs

Trofiette with Pesto Genovese DOP€10.00
Pasta served with traditional Genovese pesto, green beans, and potatoes.
Dietary/Allergen Info: Gluten, Nuts

Chard & Ricotta Pansotti with Walnuts Sauce€11.00
Delicate pansotti filled with chard and ricotta, served with a walnut sauce.
Dietary/Allergen Info: Gluten, Lactose, Nuts

Trenette allo Scoglio with Clams, Prawns, Squid and Cherry’s Sauce€14.00
Pasta with a mix of seafood in a rich cherry tomato sauce.
Dietary/Allergen Info: Gluten, Fish

Seabass Genoese’s Ravioli with Butter, Anchovies and Bottarga€15.00
Ravioli filled with seabass, served with a buttery anchovy sauce and bottarga.
Dietary/Allergen Info: Gluten, Fish, Lactose

Fish & Meat

Sous-Vide Seabass “a Zeneize”€19.00
Perfectly cooked seabass with olives, tomatoes, capers, and pine nuts.
Dietary/Allergen Info: Fish, Nuts

Bellota’s Duck “in Porchetta”€18.00
Slow-cooked duck served with potatoes and a red pepper cream sauce.
Dietary/Allergen Info: Gluten, Lactose

Most restaurants charge a small cover charge (~€1–3 per person)

Categories: Italian, Seafood, Pasta, Vegetarian

Menu Source: Restaurant Website PDF

Menu Date: August, 2025