RíasKru Menu

RíasKru Menu

Starters

Seafood Platter€25.00
A delightful assortment of fresh seafood including prawns, mussels, and oysters, served with a tangy dipping sauce.
Dietary/Allergen Info: Fish, Shellfish, Gluten

Calamari Fritti€12.50
Crispy fried calamari served with a side of aioli for dipping.
Dietary/Allergen Info: Gluten, Fish

Octopus Carpaccio€15.00
Thinly sliced octopus drizzled with olive oil and lemon, garnished with capers.
Dietary/Allergen Info: Fish

Mains

Grilled Lobster€40.00
Succulent grilled lobster served with garlic butter and seasonal vegetables.
Dietary/Allergen Info: Shellfish, Dairy

Paella Marinera€22.00
A traditional Spanish rice dish cooked with a variety of seafood, saffron, and vegetables.
Dietary/Allergen Info: Gluten, Fish, Shellfish

Vegetable Risotto€18.00
Creamy risotto cooked with seasonal vegetables and finished with parmesan cheese.
Dietary/Allergen Info: Gluten, Dairy, Vegetarian

Desserts

Chocolate Fondant€8.00
A rich chocolate cake with a gooey centre, served with vanilla ice cream.
Dietary/Allergen Info: Gluten, Eggs, Dairy

Crema Catalana€7.50
A traditional Spanish dessert similar to crème brûlée, with a caramelised sugar top.
Dietary/Allergen Info: Gluten, Eggs, Dairy

Drinks/Beverages

House White Wine€5.00
A refreshing white wine, perfect for pairing with seafood.
Dietary/Allergen Info: Sulphites

House Red Wine€5.00
A smooth red wine that complements our meat dishes well.
Dietary/Allergen Info: Sulphites

Soft Drinks€2.50
A selection of soft drinks available including cola, lemonade, and sparkling water.
Dietary/Allergen Info: None

Most restaurants charge a small cover charge (~€1–3 per person)

Categories: Seafood, Spanish, Vegetarian, Desserts, Drinks

Menu Source: Restaurant Website PDF

Menu Date: August, 2025