Taktika Berri Menu

Taktika Berri Menu

Starters

Antxoas del Cantabrico€12.00
Delicious Cantabrian anchovies served with a drizzle of olive oil.
Dietary/Allergen Info: Fish

Ensalada Rusa€8.50
A traditional Russian salad made with potatoes, peas, carrots, and mayonnaise.
Dietary/Allergen Info: Gluten, Dairy

Ensalada Verde€5.50
A fresh green salad with seasonal leaves and a light dressing.
Dietary/Allergen Info: None

Ensalada Mixta€8.00
Mixed salad with a variety of vegetables and olives.
Dietary/Allergen Info: None

Ensalada de Bonito€9.50
Tuna salad with fresh vegetables and a tangy dressing.
Dietary/Allergen Info: Fish

Puntas de Espárragos Blancos€13.50
Tender white asparagus served with a light vinaigrette.
Dietary/Allergen Info: None

Hot Starters

Croquetas Jamon (6 Unid.)€11.00
Ham croquettes, crispy on the outside and creamy on the inside.
Dietary/Allergen Info: Gluten, Dairy, Eggs

Tortilla de Patata€9.00
Classic Spanish potato omelette, fluffy and flavourful.
Dietary/Allergen Info: Eggs

Tortilla de Bacalao€10.00
Omelette made with cod, a traditional Basque dish.
Dietary/Allergen Info: Eggs, Fish

Revuelto de Hongos€11.00
Scrambled eggs with a mix of wild mushrooms.
Dietary/Allergen Info: Eggs

Pochas de Navarra & Piparras€11.00
Navarre beans cooked with green peppers, a hearty dish.
Dietary/Allergen Info: None

Gambas Rebozadas€13.50
Battered prawns, crispy and served with a dipping sauce.
Dietary/Allergen Info: Gluten, Shellfish

Almejas con Refrito€23.00
Clams sautéed with garlic and spices, bursting with flavour.
Dietary/Allergen Info: Molluscs

Fish Dishes

Anchoas al Ajillo€10.00
Anchovies sautéed in garlic, a simple yet delicious dish.
Dietary/Allergen Info: Fish

Bacalao Frito con Encebollado€22.50
Fried cod served with caramelised onions, a classic pairing.
Dietary/Allergen Info: Fish

Rape Rebozado€22.00
Battered monkfish, crispy and served with a side of sauce.
Dietary/Allergen Info: Gluten, Fish

Rape a la Plancha€22.50
Grilled monkfish, seasoned to perfection.
Dietary/Allergen Info: Fish

Merluza Rebozada€22.00
Battered hake, a popular dish in Basque cuisine.
Dietary/Allergen Info: Gluten, Fish

Tronco de Merluza€22.50
Hake fillet served with a choice of sides.
Dietary/Allergen Info: Fish

Cogote de Merluza (2 Personas)€40.00
Hake neck, a delicacy for two, cooked to perfection.
Dietary/Allergen Info: Fish

Meat Dishes

Lomo Rebozado con Pimientos€13.50
Breaded pork loin served with sautéed peppers.
Dietary/Allergen Info: Gluten

Callos con Txorizo€11.00
Tripe stew with chorizo, a hearty traditional dish.
Dietary/Allergen Info: None

Confit de Pato€14.00
Duck confit, tender and flavourful, served with sides.
Dietary/Allergen Info: None

Txuleton€22.00
A large rib steak, grilled to your liking.
Dietary/Allergen Info: None

Txuletón Para 2 Personas€44.00
A massive rib steak for two, perfect for sharing.
Dietary/Allergen Info: None

Most restaurants charge a small cover charge (~€1–3 per person)

Categories: Basque, Seafood, Meat

Menu Source: Restaurant Website PDF

Menu Date: August, 2025