Xerta Restaurant Menu
Xerta Restaurant Menu
Aperitivos del chef
Crack de atún€26.00
Triple wanton coca with tuna belly, mojama, and cured belly.
Contains: Gluten, Fish
Canelón de gamba roja€29.00
Red prawn cannelloni filled with blue crab and citrus mayonnaise.
Contains: Gluten, Fish, Shellfish
Falso ravioli€29.00
Squid in three parts, sage mayonnaise, and parsley in foamy sauce.
Contains: Gluten, Fish, Eggs
Cigala con huevo frito de pato€29.00
Scampi with fried duck egg, scampi cream, and truffled parmentier foam.
Contains: Gluten, Fish, Eggs
Angulas al ajillo€90.00
Eels sautéed with garlic, fried egg, and truffle.
Contains: Fish, Eggs
Mariscos
Ostra€4.50
Fresh oyster.
Contains: Shellfish
Navajas€18.00
Razor clams (12 units).
Contains: Shellfish
Langostinos€28.00
Prawns (10 units).
Contains: Shellfish
Gamba rojaPrice not Shown
Red prawn (6 units).
Contains: Shellfish
Bogavante nacional€120.00/Kg
National lobster.
Contains: Shellfish
Langosta de las Islas Columbretes€160.00/Kg
Lobster from the Columbretes Islands.
Contains: Shellfish
Arroces
Arroz mut del Delta€29.00
Delta rice with asparagus, roasted garlic aioli, and duck bone glaze.
Contains: Gluten
Arroz de langosta de las Islas Columbretes€36.00
Lobster rice from the Columbretes Islands.
Contains: Gluten, Shellfish
Platos principales
Pularda€34.00
Stuffed pularda with dried fruits and truffle, sautéed with plums and fermented apricots, served with demi-glace.
Contains: Gluten, Nuts
Puerros y pescado de la Ràpita€39.00
Leeks and market fish in koji, glazed with fish bones.
Contains: Gluten, Fish
Chuletón a la brasa€80.00/Kg
Grilled rib steak with seasonal vegetables (minimum 2 people).
Contains: Gluten
Pescado de lonja enteroPrice not Shown
Whole market fish (minimum 2 people).
Contains: Fish
Postres
Cítrico y refrescante€15.00
Refreshing sorbet in a juice of flavours, orange, and mojito infusion.
Contains: Gluten
Mel i mató€15.00
Mató cheese with toasted honey caramel and pecan praline ice cream.
Contains: Dairy, Nuts
Miss clementina€17.00
Dulcey mousse perfumed with orange and a centre of clementine.
Contains: Gluten, Eggs
Flor de chocolates€17.00
Chocolate and carob flower dessert.
Contains: Gluten, Dairy
Most restaurants charge a small cover charge (~€1–3 per person)
Categories: Seafood, Spanish, Desserts
Menu Source: Restaurant Website PDF
Menu Date: August, 2025
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
Carrer de Còrsega, 289, L'Eixample, 08008 Barcelona, Spain
GPS
41.3945776, 2.1564782
Telephone
Accuracy
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